With a glycemic index of 15, horseradish is an excellent choice for maintaining stable blood sugar levels.
According to the January app, the glycemic index of horseradish is 15. This is considered Low. By looking up horseradish in the January app, you can quickly see the glycemic index of that food as well as the glycemic load. This information can help guide your dietary choices.
When you eat horseradish, your blood sugar levels will not rise much. This is because of the low glycemic index of horseradish. Foods with a high glycemic index can cause a rapid increase in blood sugar levels, while foods with a low glycemic index will cause a more gradual increase.
When using the January app, we can see the calories, macros, and glycemic index (GI) / glycemic load (GL) of that food item. But here's the best part: We can also see our predicted blood sugar response, without requiring you to wear a sensor.
Horseradish has a low glycemic index, meaning it is less likely to cause rapid spikes in blood sugar levels, making it a potentially suitable option for people with diabetes. However, it's important to consider the overall dietary context and portion sizes. Always consult a healthcare provider before making any significant changes to your diet.
Horseradish is known for its strong flavor and potential health benefits, including its anti-inflammatory and antibacterial properties. It's rich in antioxidants, which can help combat free radicals in the body. Additionally, horseradish contains compounds that may aid digestion and improve respiratory health.
Here is the nutritional information for horseradish:
If you're looking for healthy alternatives to horseradish, consider foods with similar flavor profiles and nutritional benefits. Some options include mustard, wasabi, and radishes. These alternatives can provide a similar spicy kick and also offer unique health benefits.
Horseradish, with its low glycemic index, is a beneficial addition to the diet, especially for those mindful of their blood sugar levels. Its unique flavor and health benefits make it a versatile ingredient in various dishes. However, as with any food, it's important to consume it in moderation and consult a healthcare provider if you have specific dietary concerns. Using the January app can help you further understand its impact on your health and make informed dietary choices.
To check the glycemic index of over 32M foods, as well as see your predicted blood sugar response before you eat them, use the January app. It’s completely free to download and use and it provides you with a treasure trove of nutritional and glucose insights to help you achieve your health goals.
Does the glycemic index of horseradish change when it's made into a sauce?
The glycemic index of horseradish itself is very low at 15. When made into a sauce, the glycemic index can change depending on the ingredients added. For instance, adding sugar or other high-GI ingredients can raise the overall glycemic index of the sauce. However, if the sauce is made with vinegar and minimal added sugar, it will likely remain low.
Is there a difference in the glycemic index of horseradish based on its country of origin?
The glycemic index of horseradish can vary slightly based on its geographical origin due to variations in soil, climate, and cultivation practices. However, the variations are typically minor and do not significantly affect its low glycemic index overall.
Does the time of day you consume horseradish affect its glycemic impact?
While the glycemic index of horseradish itself does not change based on the time of day it is consumed, your body's glucose response can be influenced by factors like your overall daily diet and activity level. Eating horseradish in the context of a balanced meal can help maintain stable blood sugar levels throughout the day.